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10 hours agoSan Diego, CA +2 milesJobs
Description The Opportunity The Restaurant General Manager of MaryJane s Diner has responsibility for total restaurant operations, including all aspects of profit and loss, hiring and training of both management and hourly team, daily execution of safety/sanitation, quality food preparation and guest service. The Restaurant GM provides direction, sets goals, coaches, develops and delegates to o...
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Rancho Bernardo Inn is a distinctive family owned resort in San Diego, offering 287 upscale guest rooms, 3 restaurants, a championship golf course, a renowned spa and expansive meeting and wedding venues. The resort has earned a 4 Diamond rating from AAA for 43 consecutive years and has earned honors from Travel + Leisure Magazine and Conde Nast Traveler. ESSENTIAL PURPOSE: To provide support t...
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As our Restaurant Assistant Manager, you will be responsible for assisting the manager in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service. What will I be doing? Specifically, you would be responsible for performing the following tas...
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Rancho Bernardo Inn is a distinctive family owned resort in San Diego, offering 287 upscale guest rooms, 3 restaurants, a championship golf course, a renowned spa and expansive meeting and wedding venues. The resort has earned a 4 Diamond rating from AAA for 43 consecutive years and has earned honors from Travel + Leisure Magazine and Conde Nast Traveler. ESSENTIAL PURPOSE: To assist with the m...
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As our Restaurant Assistant Manager, you will be responsible for assisting the manager in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service. What will I be doing? Specifically, you would be responsible for performing the following tas...
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16-Aug-2018Coronado, CAJobs
As our Restaurant Sous Chef, you will be responsible for training, overseeing and coordinating all chefs' staff in order to prepare, cook and present food according to hotel standard recipes. What will I be doing? Assists with training, assigning duties and supervision of the kitchen staff during the preparation, cooking and garnishment of food items. Ensures proper receiving, storage (includin...
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14-Aug-2018San Diego, CA +2 milesJobs
You re welcoming by nature and have a knack for remembering info. You re happiest when juggling tasks and getting it right is important to you. You have a flair for taste tempting, the gift of persuasion, and an aim to please. Your excellent service and genuine care is appreciated, which guests immediately recognize and reward. Interstate s Restaurant Server position may be a great way for you ...
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GENERAL SUMMARY The Shift Manager - He/she has the foremost role for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Customers experiences. CRITICAL RESPONSI...
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12-Aug-2018San Diego, CA +2 milesJobs
Here s To Your Journey with Sheraton At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and 1 another and are driven to make things better. We love what we do, and we give it all we ve got on property and off. When guests stay with us, it s not just a room with a bed that they re buying. It s an background. We re looking for someone who is ready to go beyond ...
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12-Aug-2018San Diego, CA +2 milesJobs
The Restaurant Manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance by a Restaurant Manager is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sa...
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12-Aug-2018San Diego, CA +2 milesJobs
The Restaurant Manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance by a Restaurant Manager is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sa...
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Description As our Restaurant Assistant Manager, you will be responsible for assisting the manager in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service. What will I be doing? Specifically, you would be responsible for performing the f...
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As our Restaurant Assistant Manager, you will be responsible for assisting the manager in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service. What will I be doing? Specifically, you would be responsible for performing the following tas...
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10-Aug-2018San Diego, CA +2 milesJobs
Serve guests in a hospitable manner to ensure positive guest background. Job summary Hospitably greet, prepare and serve drinks to guests according to HEI Hotels and Resorts beverage service standards. Abide by all State, Federal and Corporate qualifications pertaining to serving alcoholic beverages. Prepare station for readiness prior to opening and closing of each shift. Follow all cash handl...
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As our Restaurant Sous Chef, you will be responsible for training, overseeing and coordinating all chefs' staff in order to prepare, cook and present food according to hotel standard recipes. What will I be doing? Assists with training, assigning duties and supervision of the kitchen staff during the preparation, cooking and garnishment of food items. Ensures proper receiving, storage (includin...
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As our Restaurant Sous Chef, you will be responsible for training, overseeing and coordinating all chefs' staff in order to prepare, cook and present food according to hotel standard recipes. What will I be doing? Assists with training, assigning duties and supervision of the kitchen staff during the preparation, cooking and garnishment of food items. Ensures proper receiving, storage (includin...
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7-Aug-2018San Diego, CA +2 milesJobs
Hilton San Diego Bayfront is in search of Full Time Bartender to join our Vela Restaurant team! Hilton is ranked by Fortune Magazine as the 26th Best Place to Work in the United States! What are you waiting for? Please read the info below, submit your application, and come join the Hilton family! Must have open and flexible availability to work any shift. Legal age to pour alcohol Prior bartend...
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2-Aug-2018San Diego, CA +2 milesJobs
Sonic Drive-In, Restaurant Manager
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29-Jul-2018San Diego, CA +2 milesFor Sale
I'm selling a used restaurant trash bin still in good condition. It's missing the trash barrel but their easy to replace. Im selling it for 100 OBO , If interested please message me. Thank you.
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